Hello Friends!!!
In this assignment, I want to describe about the process of making traditional food. Actually, I want you to guess the name of the food which is describe by me. Sometimes, I like cook its. I wish that you enjoy with my description. Okay! Are you ready? Let's read!
Firstly, you need to have some ingredients such as canola cooking oil, minced garlic, chopped onions, turmeric, uncooked rice, water, lemongrass, salt, chopped chili pepper, sliced cucumbers, sliced tomatoes, fried shrimp crackers, coconut milk, and fried shallots. Besides, you need to have some utensils such as pan, slice, knife, tables spoon, fork, boil, and plate.
The beginning, heated a little canola cooking oil over medium heat and added garlic, onions, and turmeric. Then, fried it for about three minutes until onions look like brown and smell good. Added water, a little coconut milk, lemongrass, and salt. Added uncooked rice and cooked it well for about thirty minutes. Poured and served it into a boil or a plate. Lastly, we can add the garnish such as chili pepper, sliced cucumber, sliced tomatoes, fried shallot, and shrimp crackers.
Ehmmm.... I think it's very delicious. Can you imagine it? Have you ever eaten it? If you can imagine it, I trust that you can guess the name of the food. Okay! I have some clues to help you. Usually, we always cook it when we have an event to celebrate someone's birthday especially in Javanese tradition. Besides, we always call it "tumpeng" and the important clue is its color yellow. Now, I trust that you can guess it.
Come on! Write your answer and your comment please. I want to know it.
In this assignment, I want to describe about the process of making traditional food. Actually, I want you to guess the name of the food which is describe by me. Sometimes, I like cook its. I wish that you enjoy with my description. Okay! Are you ready? Let's read!
Firstly, you need to have some ingredients such as canola cooking oil, minced garlic, chopped onions, turmeric, uncooked rice, water, lemongrass, salt, chopped chili pepper, sliced cucumbers, sliced tomatoes, fried shrimp crackers, coconut milk, and fried shallots. Besides, you need to have some utensils such as pan, slice, knife, tables spoon, fork, boil, and plate.
The beginning, heated a little canola cooking oil over medium heat and added garlic, onions, and turmeric. Then, fried it for about three minutes until onions look like brown and smell good. Added water, a little coconut milk, lemongrass, and salt. Added uncooked rice and cooked it well for about thirty minutes. Poured and served it into a boil or a plate. Lastly, we can add the garnish such as chili pepper, sliced cucumber, sliced tomatoes, fried shallot, and shrimp crackers.
Ehmmm.... I think it's very delicious. Can you imagine it? Have you ever eaten it? If you can imagine it, I trust that you can guess the name of the food. Okay! I have some clues to help you. Usually, we always cook it when we have an event to celebrate someone's birthday especially in Javanese tradition. Besides, we always call it "tumpeng" and the important clue is its color yellow. Now, I trust that you can guess it.
Come on! Write your answer and your comment please. I want to know it.
